Note:
Andrea is our editorial advisor and correspondent on all things food and is the Pastry Chef at Parallel 37 in San Francisco.You can listen to an interview with Andrea at –
http://sanfrancisco.cbslocal.com/2014/02/17/foodie-chap-with-pastry-chef-andrea-correa-of-parallel-37/
Direccion:
La Antigua Carrera 42 #50-69 – Tel: 239 0628 Cel: 300 213 8314 (Opposite Teatro Pequeño de Medellin in downtown).
